My Last Trip in Kansai (for a while) – Universal Studio Japan

I moved to Osaka in April which is very recently but I am leaving Kansai (関西)soon in less than 2 weeks. Time flies when you’re having fun! I have ended things with my company peacefully and about to move back to Tokyo before moving…again. But that is another story for later.

In Osaka, I live one station from Universal Studio. Believe it or not, it is even within a walking distance. So, I saved this place for last.

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My coworker has a platinum year pass (year pass = nenkan pasu年間パス) for Universal Studio Japan (USJ), a pass that allows unlimited entrance for a year with some exceptions of New Year count down or additional fees for some special shows. With this pass, he can reserve seats for shows or new attractions before other people and receive some other privileged deals. That day, he was also able to get us discount tickets for 1 day pass (400 yen off – better than nothing!). The normal price for 1 day pass is 6,600 yen so in case you live in Osaka area, a year pass is much better than a 1 day pass. Gold year pass (スタジオゴールドパス) is 15,800 yen and platinum year pass (スタジオプラチナパス) is 22,800 yen (adult price). The differences between these two are the limitation and privileges. There are also express passes for attractions so you do not have to wait hours to ride on one attraction. However, it is an addition from the regular entrance fee.

Details on year pass -> Here!

Details on 1 day, 2 day and express passes -> Here!

For those coming from abroad, some travel companies do offer cheaper day pass. For example, this website offers discount tickets with further credit on their app download (Apple, Android – Input L2AI9 when downloading the app for bonus credits). For details of the pass, click here!

20130610-153248.jpgWe got there early in the morning. USJ opens at 9 am but they would usually open the gate about 30 minutes before. Since we live close by, we were able to get there very early and got our tickets. It was an extremely HOT day in Osaka! The sun was so bright I knew I was going to burn in the day out there.

20130610-153239.jpgWe got in and played a few fun attractions such as Jaw, Jurassic Park、and Back to the Future.;) There were not that many people since everyone were lining up for the newest attraction called ‘Back Drop’ (バックドロップ) which is a roller coaster in which you ride backward! The waiting time there was about 260 minutes so we gave up on that one.

Then, we walked around and took lots of pictures. The whole place was lively and fun despite the sun. I got my kiss with Spiderman! 😛 This and many other sets are scenes for people to take picture by the staff and if you like it, you can buy the picture, mostly for 1,500 yen each.

There were shows scheduled for many times of the day. We got to see so many fascinating outdoor shows! The staff told us to put our UV umbrellas away. …NOOO! My coworker’s phone was even too hot to be used. We were so surprised to see a message on his phone saying something like ‘気温が高すぎる’ (the temperature is too hot).

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One show I found myself praying for the man’s safe landing.
He was doing jump roping in the air!

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Besides attractions and shows, there are arcades and game booths all over the place. We all played lotto game for souvenirs. Each draw is 500 yen for one item. My poor lovely friend got an outdoor mat two times in a row! They wrote in the lotto as ‘レジャーシート’ which literally translates to ‘leisure sheet’. What a great way to make it sound better! 😛 For me, I got a small mascot doll and a bath towel.

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Besides our fun times playing games, I went around observing and cheering on little kids determined to win a prize. 🙂

20130610-153417.jpgWe also got to see Kitty! This was very funny. We went into Hello Kitty house full of little kids. They taught us to say ‘Kitty’ when they say ‘Hello’ = HELLO -> KITTY! They made the scene as if we were meeting a Hollywood star in her house which is a huge privilege…in this case, it was Kitty-chan. 😀

After walking till noon, we had lunch at Jurassic Park restaurant. It was great but not exactly what we thought dinosaurs would eat. We had so much food throughout the day: caramel popcorn, churros, pretzels, etc.

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My friend got sick after eating so much and took a ride. Luckily, there is a first aid room so we got her to lie down for an hour while we went on a roller coaster called ‘Hollywood Dream’. After a bit of rest, she was fine after. 🙂

There are just so many fun attractions inside USJ. We also got to see WaterWorld show, Rock n Roll show, The Terminator, some 4Ds attractions like Shrek and many others. All day till the night parade, we went on every attraction except the Snoopy and some kids’ ride.

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The night parade was pretty awesome! So many characters we all familiar with. Some were Disney characters…yes, I was surprised as you all probably are right now, too. 🙂

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After that, we had a few more snacks and walked home! Had a great time.

Universal Studio website:

http://www.usj.co.jp/e/ (English page)

http://www.usj.co.jp/ (Japanese page)

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I haven’t got a chance to smile. The photographer took a shot too fast!

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A Weekend in Okinawa (沖縄)

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Traveling is one thing I can say I would invest on when I have the time, chance and some pocket money. A lot of people have asked if I am a secret agent, rich or if I am a professional traveler but I am none of that (although the last one sounds amazing). I started traveling since I was little as much as I can to broaden my horizon and to fulfill my own little curiosity. I prefer to spend some time in a certain place than a couple of days in order to really experience what the place is all about but that, of course, always up to time, money and for sure, some luck.

That say, this time I had a special 3-day-weekend holiday, a department holiday which is although short, I decided to spend this holiday on the beach and explore another interesting place I had never been in Japan – Okinawa.

Okinawa (沖縄) is a prefecture with group of islands located in the southernmost of Japan. The islands can be grouped into three: Okinawa islands where the main island (本島) with its capital, Naha (那覇市) is, Miyako islands (宮古島), and Yayeyama islands (八重島). It is also a site for American military bases even after WWII. It is said to be the Hawaii of Japan. Okinawa is also known as Ryukyu islands for its own culture, art, and language of the Ryukyu native culture which is very interesting.

I planned the trip quickly right after my move to Osaka in April. I got a package from HIS, paid for the trip, and then prayed for the good weather. May is supposed to be a rainy season in Okinawa which starts earlier than other parts of Japan. After May, it is the typhoon season which may easily blows off my plans. Whichever the case, May 24th – 26th was the travel date, and it was all set! I kept checking the weather and it seemed to be raining almost everyday but then suddenly, the weather for Friday May 24th changed to cloudy. I was very lucky. The weather was nice the entire trip. 🙂

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Our hotel is located in Onna-son(恩納村)or Onna village in the main island of Okinawa (本島 Hon-to) which is around an hour by bus from Naha airport (那覇空港). We flew from Kansai airport which took around 2 hours. We got to the hotel in early afternoon and the first thing we did after checking in was finding information on marine sports. We went out snorkeling just half an hour after we arrived. Our hotel is called ‘Hotel Moon Beach’; it is a beautiful resort with various marine activities and a warm indoor pool.

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This was the first time I went snorkeling with a wet suit. I was quite surprised since in Thailand, we never have to wear one except for diving. 画像 2522The fish in Andaman sea of Thailand are visible even within one meter deep water (I miss Thai beaches!). We got all the equipments, and then they started explaining how to use them. Then, we got out to the sea! The water was unexpectedly cold…like Titanic-cold as I am so used to the warm water in Thailand. The wave was quite strong. We got out and started snorkeling…so much fish life! We gave out some bread, saw more fish, and then back to the port. It was quite an exercise but definitely fun! Our hotel offers so many marine sports such as diving, para-sailing, snorkeling, canoe, and something called fly boat & so much more!

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Cool, isn’t it?

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Snorkeling time 🙂

We went out to dinner that day at an Okinawan food restaurant called がちまい(Gachimai). I found the food to be quite different from everywhere else in Japan. The variety of food and drinks were interesting. I had more than just a fun time trying all the food and drinks. 😉 The guava drink, the famous shikuasa drink (シークワーサー), and so much more yummy things that should be sold widely in Japan!

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Yummy fried crabs

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Okinawa-only ice creams

Not only the food I found different, it was the people and the dialect, too. めんそれー!(Mensore) meaning welcome as in general Japan would say いらっしゃいませ(irasshaimase) was visible almost every tourist places I went. 画像 2642The people, too, looked different from Japanese people in general. Some of them even looked like foreigners. I have heard that Okinawa people or Okinawans are actually native Ryukyu people with different cultures and dialect they had formed way before Okinawa islands became part of Japan. I do not know much about this but it is very interesting and I would definitely find out more about it.

The next day, I visited Ryukyu Village (琉球村) to explore more into the Okinawan culture. We took a taxi from our hotel for about 15 minutes.

When got there just in time for Ryukyu dance show. There was a parade, song, and then a dance I had never seen before. They used some kind of wooden instrument to make sound when dancing. Their heads and faces were so still… After the dance, they all got us dancing, too!

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We had the famous そーきそば (so-ki soba) there. It is a famous Okinawa soba with pork and flat yellow soba. The pork was so soft and tender…delicious!画像 2598

Inside the village, there were small cottages with some exhibitions in each one, for example, silk making, Okinawan musical instrument, pottery, and others. All of this, you can pay a small fee and do a trial session by yourself. Then, there were the famous water buffaloes which is quite unusual to be seen in Japan and then some goats! We explored a bit and got back to the hotel. I saw later at night that the hotel also offers a day trip to 4 different places with one lunch meal and the cost is only 4,700 yen. This is definitely worth it if you want to visit many places.

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After Ryukyu village, we got back and went out on a dragon boat (ドラゴンボート)! I am not quite sure about the difference between a dragon boat and a banana boat. In other places, it is called banana boat, a boat people ride with the intention of the driver to make it flip so that people fall into the water. However, the banana boat has only one row while dragon boat has two. So I guess that is the difference.

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Our tour package includes a buffet Yakiniku (焼肉) dinner at Okinawa Beer Garden (沖縄ビール園). What could be better than this? I couldn’t think of any. A guy from the restaurant picked us up by car to the beer garden. That good thing about this place is the free pick up. Then, everything went pretty quickly…next thing we knew, we were strolling on the street in front of the hotel trying exercise a bit after a huge meal.

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The next morning was the last day. We had the buffet breakfast, headed out for a walk on the beach and left for the airport. We had a wonderful time. Definitely a great place to visit. There are so many places in the main island to visit such as Nago pineapple park, Churaumi aquarium, Ryugujo butterfly garden, and so much more. Next time, I would love to go to other islands in Okinawa especially Ishigaki island (石垣島), an island a bit far from the main one with deep blue ocean. 😉 Time was limited, but it was a great trip.

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Airport Okinawa themed Purikura

More information on Okinawa

Travel guides:

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[UPDATE] Yaki Tate Melon Pan (焼きたてメロンパン)

From a few posts before, I wrote about Yaki-tate melon pan which is a fresh-from-the-oven melon bread sold in bakery vans. It is not widely sold but the soft hot bread is worth trying and definitely not a regular hard sugary melon shaped bread sold in any supermarket.

In Tokyo and Yokohama where I used to live, the bakery van chain I always bought melon pan is called ‘Happy-Happy‘. Happy-Happy has a few flavors if I remember right: Hokkaido, butter, original, and probably more.

After finding one melon pan van around my place here in Osaka, I have been going there almost every Monday and Thursday according to their schedule. Now, I have tried every flavor! Original (オリジナル), butter(バッター), strawberry(ストロベリー), caramel(キャラメル), and strawberry chocolate(いちごチョコラー)!

And what’s the best flavor? Guess…*drum rolls*……..The ORIGINAL! 🙂

Caramel and butter are also yummy. Strawberry and strawberry chocolate are so-so. But still, original is always the best!

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Yaki-Tate Melon Pan 焼きたてメロンパン – Not a normal melon pan!

What’s a Yaki-Tate melon pan (焼きたてメロンパン)?And how is it different from the normal melon pan sold at convenient stores and supermarkets?

As you may know, melon pan is a melon-flavored bread. Bread in Japanese is ‘パン’ pronounced as ‘pan’. It is a round-shaped bread with rough sugary texture that looks like checker prints. I personally love this ever since I came to Japan. But last year, I found something even better than normal melon pan-Yaki-Tate melon pan 〔焼きたてメロンパン)!  This literally means it is a melon pan that is fresh out of an oven. It may seem to be not so different from the normal melon pan, but I can tell you it really is.20130429-111350.jpg

One day when I came out of my station and about to walk home, I saw this melon pan van. The smell was mouth-watering but I did not pay much attention and just walked away. 20130417-184712.jpgThe second time this van, there were so many people waiting in line and I thought…maybe this is good. So I bought one melon pan just to try if it was special. There were Hokkaido and butter flavors. I chose the butter one. The bread was freshly-baked from the oven. I took a bite and then…I LOVED IT! So soft and it tasted really good. Since then, I loved it and I looked forward to this van coming to my station every week. This is definitely different from normal melon pan sold at supermarkets. Obviously, it is sold in a van and since it is fresh out of the oven, it is hot, soft and just yummy!

This just started to sound like a confession from a FAT GIRL AT HEART. 😉

Apparently, it is not that easy to find this melon pan van. After I moved from Tokyo to Yokohama, I never saw this again until last month when I went to view sakura in Naka-Meguro 〔中目黒). That’s when I found this van again. Judging from the long line of people, I guess I’m not the only one who love this!20130417-185259.jpg

I also found a website with schedules of this melon pan van ‘HAPPY HAPPY’. Check the schedule to see if you’re close by. It’s delicious. Definitely my favorite although some people may find it too sweet. (I have a sweet tooth) 😉 Website: http://www.happy-happy.jp/

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Other than the van HAPPY HAPPY in Tokyo, I also found one right near my place in Osaka. This van has even more flavor…even strawberry flavor. They also sell apple pie and others as well.

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If you haven’t tried, I suggest you do so. 🙂

Nara park (奈良公園)- Don’t get bitten by a deer!

Deer are cute, aren’t they? Well, I always thought they are until a couple of days ago when I visited Nara. My family is here for a visit after my recent move to Osaka so I guided them around traveling in Kansai area and visited Nara (奈良)the other day.

This is my first time in Nara. We went to Nara park and some famous old temples around. Nara is also a famous tourist spot since it used to be Japan’s capital in the past similar to Kyoto in which it has a great glorious history. It is also famous for wild deer!

As soon as we got to Nara park, we saw so many deer. They were there waiting for FOOD! We were told not to feed them or be very careful if we do. I was taking pictures of the area with my brother when I turned and saw my father running away from those deer. The deer were after ‘senbei’, a salty Japanese crackers. They could smell it and followed that smell! 😀

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The deer wouldn’t wait one second! lol

As I was in the park, I could see that the deer’s antlers are cut off to prevent them from attacking people (in some certain level anyway).

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Warning!

This is a senbei stall where people can buy deer food.

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Look how hungry they are!

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That’s the closest I would go close to a deer.

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Some deer can also be shy.

It was a fun experience walking in a park full of deer. So much nature! I loved it. A must-visit place if you pass by kansai area.

Company food (社食-shashoku)!

This is one of the things I love about my company – the food! We have a cafeteria where we can have lunch and dinner in a very cheap price. Not to mention that we don’t have to go out, find restaurant, order, eat and run back to the office. We can eat right away and still have a bit of time to do something else like going to the bank or convenient store.

The food here is great. The price is also very good-always less than 500 yen (mostly 400yen in my case). They also care very much about our health. Moreover, they do take requests, too! I requested for kimchi fried rice once and they actually made it. Sometimes they also have special occasions such as gratan week, Indian curry fair, and others. This is so cool since eating good, cheap, and quickly is so helpful in a working life. Big Japanese companies usually have this support. They also give a small amount of money every month to support our food expense.

My colleagues told me that company’s food is called “社食” (shashoku). Not all companies have this so I consider myself very lucky. Eating out everyday in Tokyo would cost me tons of money!
Also, remember that taking care of your health is super important!

Here are some photos of the cafeteria food I’ve been collecting. 😉

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CUP NOODLES MUSEUM – Make your own Cup Ramen!

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This museum is the coolest museum ever! Everyone who visits here would definitely enjoy the experience at this cup noodle museum. This museum was established by Nissin, a company that produces many of our favorite instant noodles such as Chicken Ramen, Cup Noodles, UFO, and even the space ramen for astronauts!!

The inventor of instant noodles is Ando Momofuku, one of the Japanese heroes! He was well-known all over the world as Mr.Noodles. His story is inspriring. I really enjoyed learning about how he created this invention very much. I have heard of him many times before since he was a PhD graduate from Ritsumeikan University, a mother university of my university and Nissin gives scholarship called Ando Momofuku scholarship to our students. But I’ve never really knew who he was and it was very interesting to hear about his stories!

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I live very close to this museum which is located in Minato-mirai, Yokohama but I’ve never really got a chance to visit since it is always full and I couldn’t make my own cup noodles every time I went there. This time, we went early in the morning around 10.30 and there was not many people so we got in a paid 500 yen for the tickets. Then we went upstairs to reserve a session for making our very own CUP NOODLES! We decided to go for the cup noodles and not chicken ramen since Chiken ramen takes a lot of time making it from the scratch. And cup noodles are fun!

So, let’s talk about how to make your own cup noodles!

First, after getting our 整理券 (sei-ri-ken), we waited a while and went up there when it was our time (11:30). We got in line and paid 300 yen for a blank cup, wash our hands and then we were led to our seats where we can decorate our cup noodles.

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It didn’t take very long to finish drawing and painting our cups. It was very fun! Here is the front part of my cup noodles.

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When we finished, we took our cups and lined up to get the cups filled. First, we put the noodles into the cup! This one is another one of Ando Momofuku’s big innovations.  He thought of how to put the ramen in the cup in a good shape and he came up with the idea of putting the cup over the ramen, then roll it over so that the ramen goes in nicely. We got to experience this as in the pictures!

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After putting in the noodles, it was time to choose flavor and toppings! There are many choices of stuff to put in but we can only choose 4 toppings with 1 flavor (normal cup noodles, spicy tamato, curry, seafood!). I chose the original flavor with shrimp, eggs and others. 🙂

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After filling in the flavor and the toppings, it’s time to put the cover and the package! The first put on the cover and then a plastic bag that became flat and stick to the cup after heating it up.

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And then…Tadaaa! We put our cup noodles inside a plastic bag and pumped some air inside and then it’s done. 🙂

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After making our own cup noodles, we went to look around the museum for exhibitions. It was very cool to see the development of instant noodles from decades ago. I found many that I absolutely love including instant ramen in other countries as well!

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The room next to the instant noodles showroom is Momofuku Theatre. There, we watched the origin of Momofuku’s life and how he invented this instant noodle in a cartoon version. It was pretty impressive! After failing everything with only his house left for him and his family, he still able to find ideas right out of the kitchen when he saw his wife making tempura which sparked the idea of frying the ramen and then put in water again.

We got to see the model of his house where all the ideas happened too. 😉

20130306-104114.jpgAfter that, we saw many stories on the wall in chronological order. Apparently, Ando Momofuku san lived a very long and happy life after all his hard work and died when he was 96!! We got much information about instant noodles industry…It’s unbelivable how so people people in the world are consuming cup noodles these days.

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Having seen all the exhibitions, we went up to get some lunch. There is a cup noodles park right beside the restaurant.

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The restaurant was quite fun as well. I never imagine a restaurant in a museum would be like this. In front of the restaurant, there is a Tuk Tuk (three-wheel car), the famous vehicle from my homeland-Thailand. Inside the restaurant, everything is decorated as if it was Thailand or somewhere in South East Asia. I have to admit that it really felt like home. We had a few cups of noodles-Tom Yum noodles, Mi goreng, etc. *happy*

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We can go out to the balcony and see the view as well!

Don’t forget to visit this cup noodles museum in Yokohama if you have a chance. You won’t regret it! 🙂

More information on the Website –> Click here

For interesting discounted day tour of Yokohama from Klook, click here! (Also, get free credits from their app download & input L2AI9 to get bonus credits)

Bill’s Restaurant – Pancakes

A few restaurants in Tokyo-Yokohama area have been very popular for their authentic taste, style, and concepts that are new to Japan especially breakfast-all-day places (particularly PANCAKES)!  A lot of us could say that we can just make good breakfast at home and although that is true, these restaurants are still new and rare in Japan. That’s probably one of the main reasons why these places are popular besides the style, taste, and others.

After the disappointment at Eggs’ and Things, I decided to go for another famous restaurant called “Bill’s”. This restaurant has been opened for many years now but the first one in the central Tokyo was opened in 2012 in Omotesando. This restaurant is owned by an Australian named Bill Granger and the food is supposedly very good. Apparently, some people call it “best breakfast in the world”. Bill’s is not a breakfast all day place but it is famous for Ricotta pancakes and scrambled eggs. The ricotta pancakes are served all day so you can order that anytime of the day.

This was actually not the first time I went to Bill’s. Last year, around April 2012, I went to the newly opened branch in Tokyu Plaza, Harajuku. I went there at 10 AM and the place was packed! They told me that if I write my name down, I can get my seats at 2 PM! So I gave up and went to another place. Yes, it was unbelievably packed and still is today. So, this time I reserved my seats and successfully avoided having to queue up for hours. 🙂 Bill’s allows reservations which is a good thing! Some places like Eggs’ and things doesn’t allow such thing.

I went there on Friday night. Reserved a seat for 2 at 7 PM. Got up the elevator to the 7th floor and saw this right in front- the entrance of the restaurant.

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I told them my name and they led me to my seats. It was pretty crowded with about 10 people waiting in line but not so bad at all. The atmosphere was nice.

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Then, we started ordering some food. They gave us dinner menu. We felt like pasta..I decided to order Prawn and chili linguine and my friend ordered Orecchiette, fennel sausage, kale and Buffalo mozzarella. We didn’t know what to expect but from the first bite, it was heaven! I really enjoyed it. The taste was just right with the spices, shrimps and the sauce…I loved it! I also tried my friend’s one and liked it a lot as well. 🙂 Both dishes was 1,300 yen but for me, both tasted like about 2,000 yen.

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Then, we ordered the famous Ricotta hotcakes, fresh banana and honey comb butter which is included in the dessert menu for dinner. It was AMAZING! They gave us a honey syrup as well. I finally understood why this menu is so famous. It is absolutely divine. Best pancakes I have had in a very long time! It was very satisfying. 🙂

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I actually wanted to try their rhubarb menu. One of my favorite desserts is rhubarb crumble topped with vanilla ice cream but I could never find this menu in Japan. I only got to eat this when I was in England. My host family planted rhubarb trees in their backyard and baked rhubarb crumbles themselves. But at Bill’s, although it is not rhubarb crumble, they do have “pavlova, rhubarb and cream”. That will be the menu I will try next time…and maybe the scrambled eggs or the blueberry pancakes which is a special menu in Yokohama-Redbrick house branch.

If you haven’t tried their pancakes, go now! But don’t forget to reserve a seat BUT keep in mind that some branches don’t accept reservations or may allow reservations during certain time of the day.  I suggest you go shopping around Harajuku and go there or…walk around in beautiful minato-mirai area and enjoy the best pancakes!

Websites : https://bills-jp.net/

A relaxing day in Minato-mirai, Yokohama

I have been living in Yokohama since the mid of 2012. Before that, I used to come around here on weekends and spent time sightseeing around the harbor or eat some delicious Chinese in China town. Then, I found some amazing restaurants and cafes and loved coming here ever since.

Now that I live around here, I get to explore a lot more. I often find a cozy cafe and just sit…and read or just relax with a nice warm coffee..or PIES at BUBBY’S! 😀  Today (Jan 19th), just like any other day here, I met up with friends at Queensquare where Minato-mirai station is located in. We went there around lunch time so we had to look for restaurants. I visit Queensquare a lot and I have so many favorite places in there but today, we went up to the 3rd floor and found a nice cafe called “24/7”.

The place is very nice with unique designs and great atmosphere. They also have free drinks corner as well.

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My favorite spot at this cafe is a long seat where you can lie down and eat as in this picture. How comfortable. 🙂

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After lunch, we decided to go to a spa. We took a short walk there. It was really a lovely day- not too cold and it was very sunny. The sky was clear. I love walking around this area. It’s just very relaxing.

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The spa is called Manyo club. It has great onsen and offers lots of relaxation plan such as massage services, relaxation plan, meal plan and others. It is a bit expensive but I think we really needed it after a long week. 🙂

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  From the onsen pool, we could see the sky and the sea..it was so refreshing. We were there for 2 hours. I had a great time.

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Then we had dinner at the red brick house or Akarenka-soko. It was lovely evening.

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(This is an old picture)

I really recommend exploring Yokohama. It’s a beautiful place. I wish you all a great relaxing day like this!

SHABU SHABU! しゃぶしゃぶ

As my social media name ‘luvniku’, you can probably guess that I LOVE meat!

I used to live in a small town called Beppu, Oita prefecture down in Kyushu, which is a very famous place for onsens. Since it is a small town, everything is cheap and that includes tabehobai (all-you-can-eat) restaurants which are usually around 980 to 1,500 yen. The most expensive place in Beppu is probably around 2,500 yen. So, I usually went out to yakiniku or shabu shabu places almost every other weekend. I guess that was how I got to love eating meat so much.

Shabu Shabu is probably my most favorite Japanese food. And it’s so easy to make as well. To me, Shabu Shabu, Sukiyaki, and nabe is quite similiar. Shabu shabu and Sukiyaki both have thin slices of meat as main (mostly beef), but any kind of meat, vegetables and others can be put into nabe hot pot. For Sukiyaki, the flavor is much stronger with soy sauce. The soup is usually sweet. For shabu shabu, the soup is light or sometimes have no taste at all. You put the meat in the hot pot and swipe it in there a few times, then bring it out and dip it with sauces and scallions. Personally, I love Goma (sesame seed) sauce and ponzu soy sauce. I sometimes use Thai spicy sukiyaki sauce as well when I make shabu shabu or nabe myself. It’s delicious!

These days, there are so many kinds of soup for shabu shabu. Even collagen soup which tastes better than I expected. On Christmas, my friends and I went to a shabu shabu restaurant for dinner. It was 3,500 yen – pretty expensive but it seemed like the right choice at that time since the weather was so cold that night. We ordered to kinds of soup – honestly, I’m not so sure what they are but they look like this.

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The soup on the right side came with something that looks like jelly. It melted away as the water boiled. Then we put in the meat. I think we have to put in the meat one by one for shabu shabu, but that’s never fast enough for us so we put everything. 😀

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Note that when the soup gets oily and full of fat from meat, you should skim in out. The restaurant would provide a small tool for you to skim the fat out. And you can ask for them to fill in some more water.

Shabu shabu is always a fun to eat with your friends especially if it’s all-you-can-eat. I’m sure it’s one of the most popular Japanese food to both Japanese and foreigners.

Recommended restaurants

1. MK restaurant – Cheap and awesome! Lunch: 1,580 yen Dinner: 1,780 yen (this is all-you-can-eat prices for kanto region)

This restaurant is Thai shabu shabu restaurant so, of course, I love it. It’s not different from Japanese shabu shabu, only it has Thai spicy sauce and some other kinds of vegetables and meat such as baby corn, shrimp balls, seaweed wrapped pork balls, squip with pork stuffed inside, etc. Isn’t it awesome? 😀

This restaurant also uses a touch-screen device for ordering. You can see the time remaining for your all-you-can-eat menu and you can choose meat or anything from the touch screen and click order! They will come and serve you. Very cool.

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The store in Tokyo is in Shinjuku, not so far from Isetan. The menu in Kanto is a bit more expensive than in Kyushu but still very cheap compared to other places in Tokyo.  Try the Thai sauce if you go there. Don’t miss out! 😉

2. Nabezo – Cheap all-you-can-eat with several different kinds of soup to choose. You can go pick up anything you like from the counter to put it in the hot pot. This restaurant has so many locations so it’s quite easy to go. I went to the one in Shibuya .

These are probably the only places I can recommend since I don’t know a lot of shabu shabu restaurant around here. Sorry for the short list. Most of them are really expensive so it’s probably better to make it yourself at home. I also have my own hot pot that I ordered from amazon for 1,000 yen. It can be used both for shabu shabu and yakiniku so if you like meat like me, get yourself one. 🙂

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Enjoy eating!

PS Don’t forget to eat some vegetables too!